The company was founded in 2003 in Carmignano, a small village in the Tuscan countryside, where cultural heritage, specific aromas and flavors inspire the research of the Lorella and Mariella Amari sisters.
Their interest in pastry art has turned from simple passion to a real profession. Today Amari is a constantly evolving reality. All products are entirely handmade, in a union of uniqueness and quality. Every creation signed by the Amari sisters represents the perfect fusion of a very careful selection of the finest raw materials, of an exclusively hand-made production process and of the great creativity of those who love this world in an authentic way.
The constant search for excellence is the company's primary mission, symbol of a careful passion that crosses the entire production process across the board.